The first time I went to Ola Juice Bar, it was almost by accident – I stumbled upon it. I met the owner, Nissa Wecks, and was impressed that their menu was entirely plant-based: no meat or animal products, no dairy, no eggs. Because I’m intolerant to dairy and eggs, I was pretty excited about this. I tried their build-your-own oatmeal bowl and was blown away at how fresh and filling everything was. Thus began my love affair […]
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